A family story

“The walls of Les Voyageurs are steeped in history. As part of the ducal seneschal, they were transformed in 1647 into a hostelry called La Grande Maison.

My family became owners in 1890 and named the hotel restaurant « Les Voyageurs »

For six generations now, we have been practising our profession as hotel and restaurant owners with passion. Over the years, the establishment has modernised and followed trends, but the same desire remains, that of pleasing you by giving you the best welcome and all the quality you have the right to expect.”

Marie-Laure Le Dot, Director of the Hotel*** Restaurant « Les Voyageurs »

Restaurant Partage

Why staying at Les Voyageurs ?

Staying at Les Voyageurs, it’s like feeling at home with the professionnal attention of a young and welcoming team. Our friendliness and professionalism will quickly put you at ease and in confidence.

We are happy to take care of you after a long day at work or a long journey.

At Les Voyageurs, your well-being is of the utmost importance, and that means ensuring your safety. We owe you more than just cleanliness, which is why we apply and display a drastic hygiene charter, because today more than ever you need to be sure of the standards applied in the establishment where you are staying, whether at the reception, in the rooms or in the restaurant.

Did we say feel good? Before returning to your comfortable bed, let yourself be surprised by a cocktail created by the Chef or a carefully selected glass of wine. A short break in the afternoon and you can enjoy Carole-Anne’s cakes with a cup of tea from Mariages Frères.

Finally, if you have an appetite, you should book a table at the Restaurant Partage which will delight you with the authenticity and creativity of chef Julien Marseault’s cuisine.